Make the last meal of the year something special at The Kitchen at Feldon Valley. Our two AA Rosette restaurant invites you to enjoy a delicious New Year’s Eve dinner in the warm, welcoming atmosphere of our beautiful countryside setting.
Whether you’re gathering with friends, celebrating with family or planning an evening for two, our menu offers plenty to look forward to. Begin with duck leg terrine or pan-fried scallop with Champagne beurre blanc, before enjoying dishes such as pan-roasted cod loin, wild mushroom and chestnut pithivier, or Paddock Farm fillet of beef. Finish on a sweet note with passion fruit and coconut panna cotta, almond financier or dark chocolate mousse.
With carefully prepared food, friendly service and a relaxed atmosphere, Feldon Valley is a lovely place to come together and enjoy the occasion.
Why not make a night of it? Hotel rooms and lodge accommodation are also available, so you can settle in, enjoy dinner and retreat to a comfortable room without the journey home.
Everyone is welcome — you don’t need to be a golf member or a hotel guest to join us. We are now taking bookings and would love to welcome you.
Two courses £40 | Three courses £50
Dinner served from 6.00 pm to 8.30 pm. Supplements apply to selected dishes.
To book, call 01608 685 633 or email thekitchen@feldonvalley.co.uk.

